Description
This 1 kg pack of Carnaroli brown rice is produced using a simpler and less invasive processing method than that used for white rice. It retains the outer layers of the grain and the germ, which are rich in vitamins, minerals, essential amino acids and fibre, making brown rice particularly nutritious and highly digestible.
Rich in phosphorus, selenium, manganese, iron and vitamins B1, B3 and B6, it is an excellent food for a healthy and balanced diet. Its characteristics mean it takes longer to cook, so it is advisable to soak the rice for a few hours beforehand to speed up preparation. Suitable for risottos, soups, rice salads and desserts.
This product has no restrictions on use and is suitable for consumption by people with coeliac disease.
Technical specifications
Cooking time: 40–45 minutes
Nutritional values (per 100 g of product):
Energy: 1508 kJ / 356 kcal
Fat: 2.2 g of which saturated fatty acids: 0.7 g
Carbohydrates: 74.0 g of which sugars: 1.0 g, of which starch: 73.0 g
Fibre: 4.5 g
Protein: 7.8 g
Salt: 0.0 g
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