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Recipe: Carne salada e fasòi, the authentic flavour of Canale di Tenno

Discover the recipe for carne salada e fasòi, a typical dish from the village of Canale di Tenno in Trentino. Tradition, ingredients and preparation of this speciality from the Upper Garda area.

Recipe: Trippa all’Isolana, the traditional soup of Isola Dovarese

Discover the recipe for Trippa all’Isolana, a traditional dish from Isola Dovarese: a red broth soup with finely chopped tripe, a symbol of the authentic cuisine of this Cremona village.

Scena goes green: a sustainable future in the heart of South Tyrol

Scena aims to become certified as a sustainable destination by 2025: environmental protection, green mobility, cultural promotion and responsible tourism in the heart of South Tyrol.