Caseificio Lidia
Located at the foot of Mount Molara, the highest peak in Zungoli, is the Caseificio Lidia dairy, which offers a 360° view of the valley and the village.
The dairy has won awards such as: “Italian excellence” award, “regional excellence” award in 2015, 2016 and 2018.
Production and sale of dairy products such as: caciocavallo, provole, mozzarella, ricotta, stracciate, burratine. These are the result of the use of milk derived from the production of their own herd and processed using traditional methods. 100% Italian milk without the use of preservatives.
San Martino di Castrozza
VIVA! Festival 2026
Tandem paragliding flights in Tirolo and Merano: the thrill of flying over the Alps
Recipe: Polta di Pacentro, the peasant dish that symbolises the traditions of Abruzzo