Artisanal hazelnut spread (75% hazelnut content)
An elegant, well-balanced and extraordinarily delicious cream
Description
Artisanal Hazelnut Spread 75% is a fine gourmet speciality made using the finest Piedmont IGP Tonda Gentile Trilobata hazelnuts, considered among the best varieties in the world for their quality, aroma and natural sweetness.
With an extraordinary 75% hazelnut content, this spread offers an authentic and intense flavour, where the raw ingredient takes centre stage. The hazelnuts are carefully selected, air-roasted using the Faraglia method, and processed using advanced technologies to preserve all their aromatic and nutritional properties.
Production takes place in limited quantities and every stage of the process, from preparation to packaging, is carried out with artisanal care. The result is a spread with a velvety texture and rich flavour, designed for those seeking absolute quality and genuine ingredients.
In line with the Etichetta Pulita philosophy, Faraglia uses very few selected ingredients, completely eliminating preservatives, colourings and hydrogenated fats.
Recommended use
Perfect for spreading on bread, rusks, brioche and croissants. Ideal for filling pastries, tarts, cakes and crêpes. Also excellent eaten by the spoonful to fully appreciate the high quality of the hazelnuts used.
Technical specifications
- 75% Piedmont IGP Tonda Gentile Trilobata hazelnuts
- Limited artisan production
- Hazelnuts roasted in clean air
- Recipe with a few selected ingredients
- No preservatives
- No artificial colours
- No hydrogenated fats
- High percentage of nuts
Allergens: contains hazelnuts and milk.
Discover the producer
Faraglia – Torrefazione Olimpica
An Italian excellence known throughout the world, Faraglia accompanies various types of gastronomic excellence typical of Made in Italy.
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