In the heart of Bobbio, since way back in 1863, stands Bar Pasticceria Davico, a place that embodies tradition and a passion for high-quality pastries. With its dehors overlooking the square, the bar offers a unique atmosphere where customers can enjoy artisanal delicacies while admiring an enchanting view. This establishment is a landmark for locals and visitors alike, who find a warm welcome and a wide selection of sweets here.
Davico’s pastry shop is particularly renowned for its fresh, artisanal products, which include ice cream, puff pastries, and a variety of cakes, including the famous chocolate and almond cake, a true symbol of Bobbio’s confectionery tradition. Each cake is prepared with top-quality ingredients and traditional methods, guaranteeing an authentic and unmistakable flavor.
One of the bakery’s strengths are its filled brioche pastries, which captivate the palate of anyone who tastes them. These delights come in a range of unique and creative flavors, such as pistachio, which gives an intense taste experience, and eggnog, which brings back memories of homemade pastries. Every bite is a journey through the traditions and flavors that characterize the history of this establishment.
Bar Pasticceria Davico is not just a place to stop for coffee or dessert; it is an experience that celebrates the connection between food and local culture. The passion for pastry is reflected in every detail, making this café a must for anyone visiting Bobbio. With a lively atmosphere and food offerings rooted in tradition, the Davico continues to delight generations of customers, keeping its historical and gastronomic heritage alive.
