Barbaresco in the Langhe region is known for the production of the homonymous wine, recognized worldwide
 
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Barbaresco

The cup of God

Criosities about Barbaresco

The legend of the Rocca of the Seven Brothers in the Langhe
The legend of the Rocca of the Seven Brothers in the Langhe
The story of a chasm born after a divine punishment
By Redazione

Other destinations nearby

Neive
Neive
Neive is a splendid medieval village located in the Western Langhe, always chosen as the residence of the landed nobility and the wealthy bourgeoisie
Cuneo - 2.76 KM from Barbaresco
Grinzane Cavour
Grinzane Cavour
Grinzane Cavour, dominated by the medieval castle, is located on the road towards Barolo and Monforte, a few kilometers from Alba
Cuneo - 10.52 KM from Barbaresco
Castiglione Falletto
Castiglione Falletto
Castiglione Falletto, located in the renowned Langhe region, is dominated by the presence of the medieval castle
Cuneo - 13.91 KM from Barbaresco
Serralunga d'Alba
Serralunga d'Alba
Serralunga d'Alba, in the Langhe, is dominated by the castle and is surrounded by famous Nebbiolo vineyards from Barolo
Cuneo - 14.26 KM from Barbaresco
Barolo
Barolo
Barolo is known for its majestic castle, home to the Barolo Regional Enoteca, the place where the finest production of local wines is selected
Cuneo - 16.88 KM from Barbaresco
Cocconato
Cocconato
Cocconato, called the "Riviera del Monferrato", looks like a small mountain village with a particularly mild climate
Asti - 40.38 KM from Barbaresco

NOTE: distances are set as the crow flies.

Most read articles of the month

Recipe: Stuffed Eggplants
Recipe: Stuffed Eggplants
A typical, simple and tasty dish of Calabrian cuisine that cannot be missed during Sunday lunch or during the holidays
By Redazione
Recipe: Potato pitta
Recipe: Potato pitta
The pizzaiola potato pitta is a typical Salento dish suitable for a dinner or an appetizer, to be enjoyed both hot and cold
By Redazione
The Easter panettone: La Pasimata della Garfagnana
The Easter panettone: La Pasimata della Garfagnana
An Easter cake typical of the city of Lucca and its surroundings. The pasimata della Garfagnana is characterized by the presence of raisins
By Redazione
Lombardy to taste: some of the typical traditional dishes in the most beautiful villages
Lombardy to taste: some of the typical traditional dishes in the most beautiful villages
The historic villages of Lombardy perfectly preserve the food and wine traditions of the area, thanks to the expert hands of the housewives who have been able to pass on the secrets of the oldest cuisine in this region.
By Redazione
Recipe: Umbrian cheese cake
Recipe: Umbrian cheese cake
A soft Umbrian rustic to be prepared during Holy Week and to be enjoyed on Easter day, formerly brought to church to be blessed
By Redazione
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