Chill out, slow down, and eat locally: the Tropea farm-to-table experience
from 92.00 €
The farm-to-table movement is a trend worldwide, but in Calabria, it has long been a way of life.
Experience the region’s traditional rural culture and cuisine firsthand with this experience in the hills above Tropea
Discover Calabrians’ traditional ways of producing and preparing food, and embrace the benefits of the Mediterranean Lifestyle
Visit a local farm, and learn how to make fresh pasta during a cooking class and ricotta cannoli. Create your own healthy meals with home-grown products.
Step into the stunning countryside of Tropea, through an authentic gastronomic and cultural experience
Highlights
Educational Tour of the Farmhouse
Pasta Cooking class
Leisurely dinner in the countryside
English speaking guide
Price/s
| Adults [10-69] | 92.00 € |
from 92.00 €
The shown prices are per person.
Includes
Educational Tour of the Farmhouse
Pasta Cooking class
Leisurely dinner in the countryside
English speaking guide
Transport (pick-up/drop-off from the hotel in the Coast of the Gods: Tropea, Capo Vaticano, Zambrone e Parghelia)
It does not include
Terms and conditions
Cancellations and modifications made less than 72 hours before rendering services, your deposit becomes non-refundable
By Visit Mediterraneo
With the patronage of:
