The most complete online resource about slow tourism and Italian villages

The dish of the village: The tradition and imagination in the kitchen told by youThe dish of the village: The tradition and imagination in the kitchen told by you


Saturday 27 march 2021

Publish your recipes from the villages and share with us your passion for traditional cuisine on our pages

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The dish of the village: The tradition and imagination in the kitchen told by youThe dish of the village: The tradition and imagination in the kitchen told by you

The great tradition and imagination of Italian cuisine passes primarily through the villages. From there come the zero km products and recipes “born on the spot”.

e-borghi promotes a collection of traditional recipes that will be published in the column “in tavola”. Send your recipes to the editorial redazione @ e-borghi.com or post them in our community. Eventually they will be collected in a volume or a special issue of the magazine.

Anybody can submit their recipe. The important thing is that it is linked to a village. The recipe must be accompanied by a photo of the dish (better if in high resolution) and possibly a few lines of explanation of the link between the dish and the village. If the recipe is submitted by a restaurant, include a photo of the restaurant (with name, address and website).

Let's show what villages know how to do: good food and hospitality guaranteed!





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