Farmhouse Valnerina

In the small hamlet of Piedilacosta, at an altitude of 900 meters, the Farmhouse Valnerina founded in 2005 thanks to the restoration of disused buildings of the company, which produces local organic products, such as spelt, lentils, chickpeas, flours, fruits and truffles.
The structure was born from the idea of involving tourists in the farm life, giving them the opportunity to take part in the processings or in the walks in the woods (both on foot or by mountain bike, rentable from the farm itself), in contact with nature and the unique atmosphere that Valnerina can offer.