Taste: The coffee 100% Arabica Ethiopia Berecha Estate Sidamo coarsely ground and added by infusion in the last minutes of the mash, then quickly cooled allowed to capture all the essence of its aromatic range, the American hops gave freshness and citrus notes, the body is light and refreshing, scent of Bergamot spiced with green coffee.

Pairings: Green Coffee Beer with Bergamot goes well with many first courses, pizza.

Technical notes: Pale yellow beer, light body Blonde Ale 4,5% Vol.

Format: 0,75cl in cartons of 6 bottles

Storage: Store in a cool and dry place, away from heat and light sources. Once opened it must be corked with silicone wine stoppers and stored in the fridge to limit temperature changes and contact with oxygen.

Use: To accompany aperitifs, cooked aperitifs, pizza and bucatini all'Amatriciana.