in front of the Church of Sant'Antonio Abate, is running a bonfire, while in the morning of the feast, after Mass, is placed on the fire lit a cauldron where they are cooked sagne with ricotta cheese offered by a rich family of the village, after the blessing by the priest officiant food this is offered to the faithful flocked to the event.
Note: e-borghi is not responsible for the non-performance of the event and for changes in dates or locations by the organizations of the individual events.