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« Nadia Calasso

User since 28-06-2019 | 9 Articles

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Recipe: Pasticciotto Leccese
Pasticciotto Leccese is one of the typical desserts of Salento, it is also fo...
Rock and poetry Agnone not to be missed!
If you are in Italy by the end of July and the beginning of August, don’t mis...
Recipe: Pasta and potatoes in the Tajedda
Pasta and potatoes in the "Tajedda" is a traditional Calabrian dish and espec...
Music, art and cinema not to be missed in Calabria
Music, art and cinema not to be missed in Calabria for a summer full of emoti...
Recipe: Sagne spicy, an Abruzzo specialities
Sagne are a spicy, Abruzzo specialties to be tasted in one of these summer da...
Sarsina and the Festival di Plauto
Sarsina and the Festival di Plauto are a 59-year-old couple, whose history ha...
Recipe: Pan De Mej - A typical Angera dessert
Pan De Mej is a typical dessert from Angera, a characteristic village on Lake...
What to see and what to do in Metaponto Lido
Beautiful places just a few steps from Matera, which will offer you an exciti...
Recipe: the broad beans ncrapiate from Ostuni
Let's taste the typical flavors of one of the most characteristic Apulian vil...
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